Raw Carrot Cake with Cashew Vanilla Frosting…RECIPE
Raw Carrot Cake Ingredients:
3 cups shredded carrots (about 1 lb.)
8 oz. (about 1 cup) pitted dates
1 cup raw walnuts
2/3 cup unsweetened shredded coconut
1 tsp. ground cinnamon
1/2 tsp. ground ginger
1/4 tsp. ground nutmeg
pinch of salt
(optional) 1/2 cup raisins
How dirty are you feeling today?
Let’s get sensual with some #eyeCandySorted - this week we’re going for Chocolate Soufflé
From Mondrian cake to Matisse parfait, some magnificent modern art desserts for your holiday.
Look at God.